Uxmal Moscatel


Colour: Pale yellow with greenish hues.
Nose: Intense, fresh nose reminiscent of citrus fruit, peach, jazmin and rose.
Mouthfeel: A fresh, aromatic entry leads to a wine packed with peach, citrus fruit and delicate floral scents.
Food Pairing: Ideal with fish, seafood, cheese and traditional Mediterranean dishes.


Varietal 100% Moscatel de Alejandría
Vintage 2019
Vineyards Mendoza Eastern Zone 2,284’
Harvest Date Last week of February
Fermentation Soft pressing and cold racking. Selected yeast, max. ferm. temp 14ºC, for 25 days
Aging In stainless-steel tanks on its fine lees. No malolactic fermentation to preserve freshness and varietal flavors
Alcohol 13% Vol
Sugar 12,5 g/l
Acidity/pH 5,85 / 3,35 g/l
Serving temperature 10/12ºC